Blueberry Avocado Nice Cream

Blueberry Avocado Nice Cream

Try this creamy vegan treat that is bursting in-season blueberries to cool off this summer.

Makes 4 c (8 servings)
Total Time 15 Minutes
Difficulty Easy
Container Low-Profile 2.0-litre Container

Ingredients

  • 180 ml (¾ cup) coconut cream
  • 150 g (1 ) banana
  • 325 g (2 ) avocado, peeled, seeded
  • 310 g (2 cups) blueberries
  • ½ teaspoon vanilla extract
  • ¼ teaspoon ground cardamom
  • 1 Tablespoon honey, optional

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 to 45 seconds or until smooth and creamy, using the tamper to press ingredients toward the blades.

Notes

For a more frozen consistency, add another frozen banana or replace the fresh berries with frozen berries.

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