Use this mousse to frost a cake, fold into a soufflé, or dollop on your favourite coffee drink.
|Makes||480 ml (2 cups)|
|Total Time||6 Minutes|
|Container||Low-Profile 2.0-litre Container|
- 500 ml (2 cups) pure cream
- 5 g (2 pieces) orange peel
- 60 ml (¼ cup) chocolate sauce, or cocoa powder
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Turn the dial to 1 and slowly increase speed to 10.
- Blend for 35 to 40 seconds or until desired consistency is reached.