Raisin Almond Breakfast Spread
Almonds and ginger paste make this breakfast spread creamy without the use of dairy ingredients.
Makes | 720 ml (3 cups) |
Total Time | 11 Minutes |
Difficulty | Easy |
Container | 2.0-litre Container |
Ingredients
- 2 Tablespoons honey, or other sweetener, to taste
- 140 g (1 cup) raw almonds
- 1 Tablespoon fresh ginger root
- 2 Tablespoons sesame seeds
- 185 g (1 cup) raisins
Directions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase speed to Variable 10, then to High.
- Blend for 1 minute, using the tamper to press the ingredients into the blades.
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