Creamy Mango Smoothie
Recipe by Little Kale Girl
| Makes | 4 serves |
| Total Time | 15 mins |
| Difficulty | Easy |
| Container | 1.4 or 2.0-litre Container |
Ingredients
- 125ml milk
- 1 tbsp vanilla coconut yoghurt
- 1 tbsp maple syrup
- Juice of ½ lime
- 500g frozen mango cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Select the Smoothie Program and blend until thick, smooth and beautifully creamy.
- Pour the smoothie into hollowed-out mango shells for a tropical presentation.
- Serve immediately and enjoy.
Recipe Notes
- Frozen mango creates a thick, creamy smoothie consistency.
- Use your preferred plant-based milk to make this recipe vegan-friendly.
- For a fun summer serving idea, hollow out fresh mango halves and use them as natural serving bowls.
- The Vitamix Smoothie Program makes blending frozen fruit easy.
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