Dark Cherry Pitaya Smoothie Bowl

Dark Cherry Pitaya Smoothie Bowl

Chef: Adam Wilson Vitamix Corporate Executive Chef

Makes 2 serves (720ml)
Total Time 10 mins
Difficulty Easy
Container 1.4-litre or 2-litre Container

Ingredients

  • 120ml soy milk
  • 60g blackberries
  • 1 banana (130g), peeled
  • 130g frozen pitaya (dragon fruit)
  • 305g frozen dark sweet cherries

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Run the Smoothie Bowl Program, or start the blender on its lowest speed and quickly increase to the highest speed.
  3. Blend for 60 seconds, using the tamper to push ingredients towards the blades until thick and smooth.
  4. Spoon the smoothie mixture into serving bowls.
  5. Top with your favourite toppings and serve immediately.

Recipe Notes

  • For a delicious finishing touch, top with granola, fresh blackberries and a drizzle of honey.
  • To keep the smoothie bowl vegan, replace the honey with maple syrup or omit it altogether.
  • Frozen pitaya and cherries help create a thick, spoonable texture.
  • Serve immediately for the best consistency.

Leave a comment

Please note, comments must be approved before they are published