My Vitamix 30


Meet Your Personal Kitchen Assistant

Even if you love cooking, prepping ingredients can be a little tedious. This week we’re going to show you how to use your Vitamix to chop ingredients like carrots, onions, and garlic much faster than you’d be able to by hand.

We’ll also showcase frozen desserts like sorbet, a delicious, crowd-pleasing treat that just takes a few minutes to make using whatever frozen fruit you have on hand. Lastly, we’ll be making doughs and batters – Sunday morning waffles have never been easier.


Give your wrist a break from chopping, dicing, and dough mixing, and let Vitamix do the work. Plus, learn how to whip up a quick whole-food sorbet or frozen dessert when the ice cream cravings hit.

Food Prep


Frozen Desserts


Flours & Dough


Batters, Cakes & Baking



For a quick dice, drop ingredients like onion, garlic, or carrot through the lid plug into the spinning blades


From morning waffles to fresh-ground coffee to sweet, late-night frozen desserts, there’s almost no limit to what you can make in a Vitamix.


Vegetable Meatloaf

An all-veggie main course for your Meatless Monday menu.

Spring Cauliflower Rice Salad

This simple, raw salad is a delicious way to add so much goodness into your day. 

Carrot, Pecan & Coconut Cake

The Vitamix makes light work of blending the raw carrots and mixing the whole cake. 


This traditional Mexican avocado dip, now an international favourite, makes a quick and easy appetizer for guests.

Frozen Desserts & Sweetners

Mango Coconut Sorbet

Dried and frozen mango combine with shredded coconut and lime juice for intense tropical flavour—a sweet yet healthy final course.

Galaxy Nicecream Bowl

Let's reach the stars with this Galaxy Nicecream Bowl. This bowl is rich, creamy and delicious. 

Chocolate Avocado Mousse

This simple whipped chocolate dessert has the consistency of mousse without the eggs.

Blender Chocolate Mousse

Use the best quality chocolate you can here and there’s an option to swap the cream for coconut cream if you like. These make for an effortless and elevated dessert.


Almond Flour

Looking for a low carb and gluten-free alternative to plain flour? Try this Paleo-friendly flour at home with just one ingredient: whole almonds.

Pumpkin Spice

A blend of cinnamon, ginger, nutmeg, allspice, and cloves for holiday baking or festive smoothies.

Coconut, Coffee & Cardamom Drizzle Cake

Coarsely grind coffee beans, coconut flakes and cardamon pods in a Vitamix for this indulgent yet surprisingly light cake.

Buttermilk Pancakes

Use 1 cup of wheat berries instead of the flour and grind in a Vitamix for a variation of this classic recipe.

Batters & Dough

Wholemeal Waffles

These light, fluffy waffles come together quickly for a weekend family breakfast. Serve with your favourite fresh fruit syrup.

Whole Wheat Banana Bread

With a few simple substitutions, this high-fibre alternative offers all the flavour and moistness of the original.


Add your favourite fresh toppings to this thin, crispy crust, or leave the recipe as-is for your cheese-only fans.

Raspberry & Choc Blender Cakes

These blender cakes are perfect for meal prep, make ahead in cake tins or muffin moulds and store in the fridge for a few days.

Have a Question?

The Vitamix Customer Care Team is here to help! Feel free to Contact us